Lemon Herb Chicken Traybake with Potatoes

Lemon Herb Chicken Traybake with Potatoes with clear preparation steps, flexible serving ideas and a practical ingredient list.

15 min Prep time
45 min Cook time
Easy Difficulty
Lemon Herb Chicken Traybake with Potatoes, featured
By MyCuisine Editorial Team

Reels mode

  1. Season the chicken
    1 / 5

    Season the chicken

    Prepare the ingredients evenly so this stage cooks at the same pace.

Ingredients

Servings 4

Preparation

  1. Season the chicken

    Season the chicken

    Prepare the ingredients evenly so this stage cooks at the same pace.

  2. Start the potatoes

    Start the potatoes

    Prepare the ingredients evenly so this stage cooks at the same pace.

  3. Add the chicken and lemon

    Add the chicken and lemon

    Prepare the ingredients evenly so this stage cooks at the same pace.

  4. Roast until cooked through

    Roast until cooked through

    Cook gently until the centre is tender, then check the texture before draining.

  5. Rest before serving

    Rest before serving

    Prepare the ingredients evenly so this stage cooks at the same pace.

Adapt to your taste

Substitutions and variations

Make it your own

  1. Adjust servings

    This recipe is calculated for 4 servings; keep the same proportions when adapting the quantities.

Got questions? We answer them.

Frequently asked questions

Lemon Herb Chicken Traybake with Potatoes with clear preparation steps, flexible serving ideas and a practical ingredient list, 60 min, 4 porções.

Can the recipe be adapted?
Test substitutions against the final ingredient list before publication.
How should leftovers be stored?
Confirm the storage window after the recipe has been tested and calculated.
How many servings does this recipe make?
This recipe makes 4 servings.
How long does it take?
The total time indicated is 60 minutes.
What is the difficulty level?
The difficulty level for this recipe is easy.